Baking | Health Benefits

Thursday, October 10

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Black Bean Cherry Chocolate Loaf

40 mins Intermediate

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Mixed Fruit Clafoutis

30 mins Beginner

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Cannellini Bean and Raspberry Cake

40 mins Advanced

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Berries with Egg White Clouds

45 mins Intermediate

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Gourmet Blue Cheese Soufflé with Almond Crust

40 mins Intermediate

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Peanut Butter Raspberry Pudding Cups

25 mins Beginner

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Berry and Rhubarb Crumble

30 mins Beginner

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Chocolate Orange Hazelnut Puddings

15 mins Intermediate

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Sweet Ricotta Peach Boats

20 mins Beginner

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Hearty Bean and Sausage Casserole

1 hr Intermediate

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Espresso Custard with Hazelnut Cocoa Cookies

2 hrs 25 mins Intermediate

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Eggplant Parmesan

45 mins Intermediate

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Pork and Sauerkraut Stew

2 hrs 20 mins Intermediate

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Clementine Almond Cake

50 mins Intermediate

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Brown Lentil Meatballs with Red Pepper Relish

1 hr 15 mins Intermediate

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Braised Beef with Bean Mash

3 hrs 20 mins Intermediate

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Bean Gnocchi Bake with Mozzarella Meatballs

1 hr 30 mins Intermediate

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Cheesy Cauliflower and Broccoli Bake

32 mins Intermediate

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Modern Caesar with Kale and Chickpeas

35 mins Intermediate

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Stuffed Apples with Goats’ Cheese and Ham

1 hr 20 mins Intermediate

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Chia-Hummus Stuffed Bell Peppers

50 mins Beginner

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Mediterranean Tuna and White Bean Fishcakes

1 hr 30 mins Intermediate

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Grilled Cheese and Tomato Sticks with Mint

25 mins Beginner

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Crispy Spiced Chickpeas

35 mins Beginner

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Smooth Pea Spread

7 mins Beginner

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Kimchee Bacon Wrapped Sausages

50 mins Beginner

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Spicy Chorizo and Black Bean Baked Eggs

1 hr 5 mins Beginner

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Chinese Five Spice Almonds

33 mins Beginner

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Cherry Nut Granola Parfaits

1 hr 38 mins Intermediate

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Walnut and Seed Bread

1 hr 10 mins Intermediate